Meet Zula, the twin sister of Iunga, both products of the same breeding program. Originally designed as a high-alpha variety, Zula faced an unjust fate at the hands of big corporate brewers who, misunderstanding her “additional aroma compounds,” deemed her unworthy. However, as time unfolded, it was revealed that these mysterious aromas were nothing short
Sybilla, a distinguished noble aroma hop, has left an indelible mark on beers of Belgian origin and pilsners alike. Crafted through the crossbreeding of Lubelski with a wild male hop from Yugoslavia, Sybilla emanates a captivating aroma dominated by floral notes, particularly lilac, and a delightful interplay of fruity tones with a subtle clove accent.
Introducing Puławski, a captivating newcomer from the IUNG Institute, poised to redefine the landscape of hop-driven aromas. This pungent and complex aroma hop unveils a symphony of scents, featuring the enticing notes of white grapes, a touch of spices, the warmth of clove, and the succulence of ripe papaya. Puławski stands as another beacon in
Unleash the potential of your brews with Iunga, a versatile dual-purpose hop that effortlessly marries bold bitterness with an intoxicating aroma. Bred through the artful union of Lubelski and a Yugoslavian male, Iunga stands as a testament to the harmonious fusion of heritage and innovation. Flavor Profile Iunga captivates the palate with a swift burst
A classic in the realm of US hops, Chinook, renowned for its distinct terroir effect, stands as a testament to the influence of soil and insolation on flavor. The piney and woody aromas characteristic of US-farmed Chinook find a unique expression in the southern Polish terroir, where they harmoniously intertwine with citrus and fruity notes.
PolishHops 