Zibi
Basic characteristics: alpha acids: 10,3±1,5% beta acids: 5,1±0,7% cohumulone: 4,7% total oil: 1,7 ml / 100 g myrcene: 59,7% humulene: 13% caryophylene: 4,9% limonene: 36-42 µl / 100 g Pedigree: Novel variety with great potential. Rich tropical aroma with strong mango, peach and mirabelle plum accents. Promising variety which will conquer craft beer world, one